Homemade Chocolate Muffins Recipe For Kids

Gather Ingredients

Collect flour, cocoa powder, sugar, eggs, milk, butter, baking powder, salt, and chocolate chips.

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Mix Dry Ingredients

Combine flour, cocoa, sugar, baking powder, and salt in a bowl. Mix until well blended.

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Beat Eggs & Butter

In a separate bowl, beat eggs and melted butter until smooth and creamy

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Combine Wet & Dry

Gradually add the egg mixture to the dry ingredients, alternating with milk, until fully incorporated.

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Fold in Chocolate Chips

Gently fold chocolate chips into the batter until evenly distributed.

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Fill Muffin Cups

Spoon batter into muffin cups, filling each about two-thirds full.

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Bake to Perfection

Bake in a preheated oven at 350°F (175°C) for 18-20 minutes or until a toothpick inserted comes out clean.

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Cool & Enjoy

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